Vegan Garlic Herb Cheese Ball
**NOTE** We are currently not accepting individual orders. If you are looking to purchase this or other of our products, we stock them at Vegan District in Kota Damansara. You can stop by their store, or order from their website. I’d you are looking to purchase as a retailer or as a cafe/restaurant/hotel, please contact us for our wholesale product lists. Our cheeseballs are currently only for sale to restaurants, cafes, etc. they are not available at Vegan District.
You will be the hero of the party when you bring this vegan garlic herb cheese ball! It is creamy, rich, and has plenty of fresh thyme and garlic blended in. If it’s not a vegan party you don’t even need to say it’s vegan, it will be gobbled up and then you can let them know!!
This cheese ball is made with a base of mostly cashews, with awesome flavors and a bit of refined coconut oil so it holds its shape well. It is a beautiful centerpiece for a vegan cheese board or hors d’oeuvres tray. Tastes excellent with crackers, fruits, fresh herbs, and raw veggies. You can use leftovers as a dressing or sauce by mixing with a little water, or just use as a sandwich spread.
This Cheeseball is coated with lightly toasted walnuts and you can choose to add raisins to the coating as well. We like the added sweet contrast with the raisins, but if you want pure savory, choose just walnuts.
Check out our other cheese ball varieties as well!
Choose Large (400+g) or Small (200+g)
cashews, refined coconut oil, filtered water, nutritional yeast, lemon juice, fresh thyme, fresh garlic, apple cider vinegar, garlic powder, seasonings, vegan lactic acid, salt
Coated with chopped walnuts, or chopped walnuts and raisins. If you want a different nut/seed for the coating, just let me know!
*This product can be made with no onion/garlic, just select that option before adding to cart