Vegan Garlic Herb Cheese Ball
Vegan Garlic Herb Cheese Ball
Vegan Garlic Herb Cheese Ball
Vegan Garlic Herb Cheese Ball
Vegan Garlic Herb Cheese Ball
Vegan Garlic Herb Cheese Ball
Vegan Garlic Herb Cheese Ball
My Plant Deli

Vegan Garlic Herb Cheese Ball

Regular price RM33.00 MYR

You will be the hero of the party when you bring this vegan garlic herb cheese ball! It is creamy, rich, and has plenty of fresh thyme and garlic blended in.  If it’s not a vegan party you don’t even need to say it’s vegan, it will be gobbled up and then you can let them know!!

This cheese ball is made with a base of mostly cashews, with awesome flavors and a bit of refined coconut oil so it holds its shape well. It is a beautiful centerpiece for a vegan cheese board or hors d’oeuvres tray. Tastes excellent with crackers, fruits, fresh herbs, and raw veggies. You can use leftovers as a dressing or sauce by mixing with a little water, or just use as a sandwich spread. 

This Cheeseball is coated with lightly toasted walnuts and you can choose to add raisins to the coating as well. We like the added sweet contrast with the raisins, but if you want pure savory, choose just walnuts. 

Check out our other cheese ball varieties as well!

Choose Large (400+g) or Small (200+g)

Ingredients:

cashews, refined coconut oil, filtered water, nutritional yeast, lemon juice, fresh thyme, fresh garlic, apple cider vinegar, garlic powder, seasonings, vegan lactic acid, salt

Coated with chopped walnuts, or chopped walnuts and raisins. If you want a different nut/seed for the coating, just let me know!

*This product can be made with no onion/garlic, just select that option before adding to cart

 

 

Customer Reviews

Based on 2 reviews Write a review

More from this collection